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Chef Gordon Ramsay hits the road in search of restaurants in crisis, where he steps in and addresses some of the most stressful aspects of running a successful food business. Ramsay and his team redecorate each eatery to give it a fresh new look in hopes of attracting a larger crowd. Ramsay's ultimate goal is to make the restaurants he visits profitable for their struggling owners.
S3, EP1 "Oscar's"
At the family-run Oscar's in Nantwich, the menu's a mess, the punter's aren't returning and the chef has problems; cue Gordon Ramsay; owner Maura runs the front of house and her son Lenin is head chef, but it's not a happy family.
S3, EP2 "Sandgate"
Gordon Ramsay visits Sandgate in Kent, where husband and wife, Lois and Peter own and run a small English seaside hotel.
S3, EP4 "La Gondola"
La Gondola, a hotel and restaurant that was the toast of Derby in the 1970s and 1980s, is sinking fast and is stuck in the past.
S4, EP1 "La Parra de Burriana"
Gordon goes to La Parra de Burriana in Costa Del Sol, Spain, to try and save the restaurant run by a former nightclub manager.
