
Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.

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Chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.

Spencer mixes the sweet flavors of fruit and fish as he makes dishes with salmon and scallops.

Meaty prawns and melt-in-your-mouth cod are on the menu as trendy chef and seafood expert Spencer Watts gets a little salty with seafood.

Chef Spencer Watts whips up some garlicky treats with haddock rice balls with garlic scape pesto and escargot and mushroom puff pastry tarts.