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Toni Fiore shares recipes and trends in vegetarian food.
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"Vegetarian Holidays"
Baked sugar pumpkin halves stuffed with pilaf; licorice-flavored anise slaw.
"It's All Greek to Me"
Lemony stuffed cabbage; garlicky smashed potatoes; vegan Greek nut cake with sweet syrup.
"Street & Fair Food Revisited"
"Soysage" and peppers; barbecued tempeh; New York-style "not" dogs; the Dosa man in Washington Square Park.
"Beans and Greens"
Tuscan white beans and greens stew.
Toni Fiore shares recipes and trends in vegetarian food.
Original Air Date: Apr 12, 2008
Rating: TVG
Playback: HD
1 seasons available on demand