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Toni Fiore shares recipes and trends in vegetarian food.
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"Everything's Coming Up Mushrooms"
Grilled mixed vegetable and portobello sandwich; vegan mushroom soup.
"Polenta Perfection"
Polenta and puy lentil stew with spinach; Moroccan eggplant stew.
"Bloodroot"
A vegan blueberry pie; red bean and potato enchilada.
"Comfort Food"
Porcini stock; mushroom-seitan goulash; black olive-potato stew.
Toni Fiore shares recipes and trends in vegetarian food.
Original Air Date: Apr 12, 2008
Rating: TVG
Playback: HD
1 seasons available on demand