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Toni Fiore shares recipes and trends in vegetarian food.
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"Vegetarian Holidays"
Baked sugar pumpkin halves stuffed with pilaf; licorice-flavored anise slaw.
"Soup and Salad Pizzas"
Arugula salad pizza; pizza with mixed mushrooms; fresh and minty green pea soup.
"Spice Sensational"
Mexican sweet potato salad; lime-infused chipotle dressing; Asian-inspired sesame noodles with chili sauce.
"Fantastic Fennel"
Spaghetti with fennel sauce; wine-braised fennel; minted tomato fennel; red onion salad.
Toni Fiore shares recipes and trends in vegetarian food.
Original Air Date: Apr 12, 2008
Genres: Home/CookingTV Series
Rating: TVG
Playback: HD
1 seasons available on demand