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Toni Fiore shares recipes and trends in vegetarian food.
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"Comfort Food"
Porcini stock; mushroom-seitan goulash; black olive-potato stew.
"Everything's Coming Up Mushrooms"
Grilled mixed vegetable and portobello sandwich; vegan mushroom soup.
"Tempeh Cabbage Spectacular"
Tempeh and cabbage with caraway; marinated tempeh; no-fat cabbage carrot salad.
"Say Cheez"
Piccata with roasted vegetables; cauliflower with Tarator sauce; herbed cannellini bean spread.
Toni Fiore shares recipes and trends in vegetarian food.
Original Air Date: Apr 12, 2008
Rating: TVG
Playback: HD
1 seasons available on demand