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Toni Fiore shares recipes and trends in vegetarian food.
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"Vegetarian Holidays"
Baked sugar pumpkin halves stuffed with pilaf; licorice-flavored anise slaw.
"Grill It!"
A backyard barbecue includes a "rasta pup" with spicy slaw, a new spin on grilled vegetables and squash stuffed with quinoa salad.
"Bloodroot"
A vegan blueberry pie; red bean and potato enchilada.
"Burger 911"
Scavenger burger; new millennium Waldorf salad.
Toni Fiore shares recipes and trends in vegetarian food.
Original Air Date: Apr 12, 2008
Rating: TVG
Playback: HD
1 seasons available on demand