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Toni Fiore shares recipes and trends in vegetarian food.
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"Say Cheez"
Piccata with roasted vegetables; cauliflower with Tarator sauce; herbed cannellini bean spread.
"Fantastic Fennel"
Spaghetti with fennel sauce; wine-braised fennel; minted tomato fennel; red onion salad.
"Tempeh Cabbage Spectacular"
Tempeh and cabbage with caraway; marinated tempeh; no-fat cabbage carrot salad.
"Grill It!"
A backyard barbecue includes a "rasta pup" with spicy slaw, a new spin on grilled vegetables and squash stuffed with quinoa salad.
Toni Fiore shares recipes and trends in vegetarian food.
Original Air Date: Apr 12, 2008
Rating: TVG
Playback: HD
1 seasons available on demand