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Little Big Town singer and cooking enthusiast Kimberly Schlapman shares some of her favorite Southern recipes in this series filmed in Nashville, Tenn. The singer walks viewers through the steps of how to prepare some of her favorite dishes -- all with her trademark Southern charm. Special guests, including other members of Little Big Town, stop by Kimberly's kitchen to help her with the recipes. The guests are rewarded with good company, good times and one of Kimberly's authentic Southern meals.
S1, EP2 "The Chicken & the Egg"
A family-owned poultry farm; fried chicken; special guest Lauren Alaina.
S1, EP3 "Whole Hog BBQ"
The Pitmaster General of whole hog BBQ; guest Laura Bell Bundy.
S1, EP4 "Mama's Pies"
Pie for dinner and dessert.
S1, EP5 "True Grits"
Shrimp and grits with a cheesy spin; guest Holly Williams.
S3, EP35 "The Scoop on Ice Cream"
The famous 15-scoop sundae at an ice cream parlor; Brett Eldredge.
S3, EP13 "Get Crackin'!"
Cracker makers of handmade batches of artisanal treats.
S3, EP12 "Smokin' Hot BBQ"
Smoking a rack of ribs; Tennessee tradition of cooking ribs.
S3, EP11 "Hot Dawggin'"
The famous Chicago-style hot dog.
