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It's a messy job but, as the saying goes, someone has to do it. And in "BBQ Crawl," that someone is Danielle Dimovski, a barbecue champion from Canada who takes a smoky road trip through the Southern U.S. to reveal America's grilling roots. Along the way, she aims to win a few titles on the barbecue circuit and stops at every fiery-food joint to experience the best finger-lickin' chicken, ribs, pork and brisket. Dimovski -- who goes by "Diva Q" on the circuit -- has won many grand championships and more than 100 national and international barbecue awards.
S1, EP5 "Atlanta to North Carolina Crawl"
Bubba Q BBQ; Midway BBQ; Artisan Bone-In BBQ Truck; Bill Spoon's BBQ.
S1, EP6 "Kentucky Competition"
The Owensboro Grillin' and Chillin' BBQ cookoff; a church picnic serving mutton; at Ol' Hickory Pit BBQ to try a family recipe of barbecued beans.
S1, EP7 "Kentucky to Missouri Crawl"
In Kentucky for Billy's BBQ; in Missouri for Pappy's Smokehouse.
S1, EP8 "Missouri Competition"
Danielle is competing in the American Royal and her team is joining her.
S1, EP4 "Alabama Competition"
Decatur Jaycee's Riverfest to compete; Bob Sykes BBQ; Big Bob Gibson's BBQ.
S1, EP3 "Mississippi Crawl"
The Shed, the owners deliver barbeque to families-in-need; UBON's BBQ, a father-and-daughter owned restaurant.
S1, EP2 "Tennessee Competition"
A&R BBQ has fried okra and barbecued spaghetti; Germantown Commissary is known for its mouth-watering pies; competing at the Millington Goat Days festival.
S1, EP1 "Texas to Arkansas Crawl"
The Southside Market in Texas; in Tennessee to compete; Stubby's BBQ in Arkansas.
