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Chef and cookbook author Joe Gatto explores where food comes from and how it is produced, and demonstrates how to cook delicious dishes from scratch.
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"Hamburgers"
Chef Joe visits a butcher to find the perfect meats to make hot dogs and burgers.
"Whole Hog"
Chef Joe visits a rum distiller and celebrates his birthday by roasting a hog.
"Tamales"
Chef Joe gets a new custom-made knife and makes tamales.
"Clambake"
Chef Joe hunts for the best seafood and heads to the beach for a clambake.
Chef and cookbook author Joe Gatto explores where food comes from and how it is produced, and demonstrates how to cook delicious dishes from scratch.
Original Air Date: Oct 19, 2017
Rating: TVG
Playback: HD
1 seasons available on demand