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Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
S2, EP6 "Apple Tarts"
Kirsten Tibballs demonstrates her homemade apple tart recipe and dishes up a decadent chocolate, date, and ice cream cake.
S2, EP5 "Chocolate Spaghetti with Caramel Ice Cream"
Kirsten prepares a selection of delectable desserts such as nutty Florentines, chocolate spaghetti with caramel ice cream, and chocolate coconut bars.
S3, EP5 "Chocolate Flan"
Kirsten shares her recipes for a chocolate berry layer cake, and a chocolate flan.
S3, EP6 "Marble Cake"
Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
S3, EP5 "Chocolate Flan"
Kirsten shares her recipes for a chocolate berry layer cake, and a chocolate flan.
S3, EP4 "Peanut Chocolate Caramel Cups"
Kirsten shares how to make nutty chocolate pops, a luscious chocolate and meringue cake, ice cream with a lamington twist and more.
S3, EP3 "Strawberry and Cream Trifle"
Kirsten starts the day with hot chocolate cubes and a fruity chocolate babka; strawberry and cream trifle and a parfait with white chocolate and peanuts.
