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Jamie's 15 Minute Meals
English chef, restaurateur and TV personality Jamie Oliver teaches viewers how to cook a meal in just 15 minutes. During each episode, Oliver prepares two meals, each taking 15 minutes. The chef aims to provide simple yet delicious recipes that have been tested by cooks of all standards to be sure it can be done in just a quarter of an hour. Oliver also provides timesaving kitchen shortcuts using basic kitchen appliances that cut down on prep time. Inspired by tastes from all over the world, Oliver creates superfast dishes with a balance of flavor and nutrition.
S1, EP16 "Sticky Squid Balls and Sausage Fusilli"
Jamie cooks sticky squid balls, grilled prawns and noodle broth, plus sausage fusilli and creamy garden salad.
S1, EP17 "Greek Chicken and Smoked Salmon"
Smoked salmon; Yorkshire pudding; beets; asparagus; Greek chicken; sweet pepper and pea couscous with tzatziki.
S1, EP18 "Sizzling Chops and Asparagus Lasagnetti"
Sizzling chops; sweet tomato and asparagus lasagnetti; mushroom soup; stilton; apple and walnut croutes.
S1, EP19 "Asian Tuna and Coconut Rice"
Jamie rustles up seared Asian tuna, coconut rice and jiggy jiggy greens; ricotta fritters, tomato sauce and courgette salad.
S1, EP40 "Asian Sea Bass and Chorizo Carbonara"
Jamie Oliver cooks Asian sea bass, sticky rice and dressed greens; chorizo carbonara and Catalan market salad.
S1, EP39 "Sausage Gnocchi and Mexican Chicken"
Jamie prepares sausage gnocchi with warm kale and bean salad and Mexican chicken with wicked mole sauce, veg and rice.
S1, EP38 "Asian Fish and Ultimate Pork Tacos"
Asian fish, miso noodles and crunchy vegetable; ultimate pork tacos, spicy black beans and avocado garden salad.
S1, EP37 "Noodle Broth and Veggie Chili"
On the menu are squid and prawns in a spicy vegetable noodle broth, veggie chilli, and a crunchy tortilla and avocado salad.
