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Diana's Asia Unplated
Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.
S2, EP1 "Filipino"
Ross Magnaye shares his recipe for Filipino pork and chicken adobo; Diana whips up sinuglaw and Jacob Leung prepares a dessert called Brazo de Mercedes.
S1, EP1 "Vietnamese"
Diana delves into the healthy, vibrant and exciting flavors of Vietnamese cooking with the help of her expert flatmate Khanh Ong; they create char-grilled parcels of fragrant beef wrapped in betel leaves.
S1, EP2 "Thai"
Diana Chan meets up with former MasterChef Australia judge Gary Mehigan to cook some delicious Thai food.
S2, EP3 "Malaysian"
Diana takes inspiration from her Malaysian roots, exploring traditional flavors by cooking an authentic Nonya laska lemak with the help of her cousin.
S2, EP10 "Vietnamese"
Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.
S2, EP9 "Thai"
Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.