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Bar Rescue
Jon Taffer is the Gordon Ramsay of the bar and nightclub business. In each episode of this series, Taffer helps transform a struggling bar into a vibrant, profitable business, utilizing his expertise as a nightlife consultant who has started, flipped or owned more than 600 bars and clubs in his career. From the height of the bar stools and the science of the perfect pour to the effect the tempo of the music has on alcohol consumption, Taffer delves into every facet of the business, and he does it with a no-holds-barred style. He's assisted by his wife, Nicole -- who enters establishments under cover to help diagnose the problems -- along with a rotating cast of experts that include a celebrity chef, a Master of Whisky and a mixologist.
S7, EP11 "In the Rough"
Two absentee owners who see their bar as more of an investment than a business refuse to engage with the staff or customers until Jon Taffer intervenes.
S3, EP36 "Taxed Out in Texas"
A tax accountant turned bar owner struggles to keep his bar afloat with a bad reputation and staff.
S8, EP4 "Every Rosé Has Its Thorn"
After running a successful floral business for two decades, owner Randi thought she could parlay that success into a budding new bar, but she never rose to the occasion.
S6, EP1 "Put It on Cody's Tab"
A son takes over the failing family business and must battle his belligerent father, a volatile cook, and a filthy kitchen before Jon Taffer shuts it down.
S9, EP32 "Calendar's Crisis"
Danny Trejo travels to Macclenny, Florida to rescue a struggling pizza joint whose owner is reluctant to let her daughter take charge.
S9, EP25 "Rock Bottom at Top Shelf"
Jon Taffer visits Fond du Lac in Wisconsin to help a husband and wife rescue their bar and move on from the death of their son.
S9, EP22 "Midtown Slump"
Jon Taffer needs to rescue a failing bar in Houston, TX, whose owner turned his life upside down to buy a bar near an ailing lifelong friend.
S9, EP3 "Jason's Last Call"
Jon heads to Fountain Hills, Ariz., to help a married couple protect their investment in a bar that is being run into the ground by their friend and business partner.