PGHD
NigellissimaNigella Lawson's love for Italy and Italian food began when she lived and worked in Florence before beginning her university studies. In "Nigellissima," the author and celebrity chef presents a series -- filmed in a custom-built replica of her own kitchen -- dedicated to her version of Italian food that incorporates the way people live in the U.K. While she is true to the spirit of Italian cooking, her recipes are always quick and easy, designed to transform everyday eating into light-on-touch feasts for when supper needs to be on the table pronto.No live or upcoming content available at this time
S1, EP6 "Episode 6"Lamb chops with mint; chilli and golden potatoes; ruby red plum and amoretti crumble; farro risotto with mushrooms.
S1, EP5 "Episode 5"Nigella starts with her take on a light and sunny yogurt pot cake; she recruits her niece and nephew to make a shortcut sausage meatball supper; Nigella prepares squid and prawns with marjoram and chili; a tiramisini ends the evening.
S1, EP4 "Episode 4"Liquorice pudding; Sardinian sun-dried and toasted couscous; butterflied leg of lamb; baby aubergines with oregano and roasted red onion.
S1, EP2 "Simplicity"Nigella Lawson shares the secrets of her Italian roast chicken, served alongside a saffron orzotto; Nigella prepares coffee ice cream for dessert, inspired by the ice cream parlors of Florence; a chocolate olive oil cake provides an extra treat.
S1, EP1 "Family"Nigella introduces her love of Italian food through a spectacular yet simple Sicilian pasta with tomatoes, garlic and almonds, and a mid-week family feast of tagliata.
Nigella Lawson's love for Italy and Italian food began when she lived and worked in Florence before beginning her university studies. In "Nigellissima," the author and celebrity chef presents a series -- filmed in a custom-built replica of her own kitchen -- dedicated to her version of Italian food that incorporates the way people live in the U.K. While she is true to the spirit of Italian cooking, her recipes are always quick and easy, designed to transform everyday eating into light-on-touch feasts for when supper needs to be on the table pronto.
Original Air Date: Sep 24, 2012
Genres: Home/CookingTV Series
Rating: PG
Playback: HD
1 seasons available on demand (5 episodes)
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