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Childhood friends Jamie Oliver and Jimmy Doherty present a selection of feasts for the weekend.
S6, EP10 "Davina McCall"
Davina McCall drops by the café at the end of the pier to help prepare slow-cooked rabbit casserole; the guys whip up spicy lamb and have a beach barbecue.
S2, EP3 "Hugh Bonneville"
Hugh Bonneville treats diners to an authentic pad thai; Jamie goes for the ultimate roast with his overnight shoulder of pork; Jimmy builds a smoker to create a barbecue brisket.
S5, EP2 "Joanna Lumley, Pastry Snake & Curry"
Jamie and Jimmy are joined by Joanna Lumley for a pastry snake, a curry, beans, and Jimmy's bespoke vertical veg.
S6, EP4 "Harry Hill"
Harry Hill joins Jamie and Jimmy to prepare an Indian thali; Jamie cooks up the ultimate steak; Jimmy builds a BBQ.
S5, EP1 "Simon Pegg"
Simon Pegg pops in for some lamb tagine; Jamie cooks Provencal pancakes; the boys make a call for more free-range ducks.
