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Wild Game Cooking With Chef Rupert
Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.
S4, EP13 "Pan Roasted Cornish Hen"
Chef Rupert shows how to prepare a pan roasted sous vide Cornish hen with sauteed ramps and potato lyonnaise.
Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.
Fecha de emisión original: Jul 3, 2019
Géneros: Home/CookingSeries de TV
Reproducción: HD
Disponible en