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Jamie: Keep Cooking and Carry On
Jamie Oliver demonstrates recipes and tips tailored to making the most of kitchen staples, and how to be creative with various ingredients and a budget.
S1, EP7 "Episode 7"
Jamie cooks up cheesy quesadillas that work with whatever vegetables on-hand; he revisits his budget-friendly meatloaf and spaghetti recipe and a flexible five-ingredient stir-fry that's quick and easy.
S1, EP8 "Episode 8"
Jamie cooks up a flexible one-pan breakfast dish; he revisits his Allotment cottage pie, celebrating the different types of vegetables that can be used and a fantastic fish curry that embraces different ingredients.
S1, EP9 "Episode 9"
Jamie combines two family favorites with his flexible cauliflower mac 'n cheese and shows how to adapt his five-ingredient comforting sausage bake and Buddy's flapjack biscuits.
S1, EP10 "Episode 10"
Jamie cooks the ultimate fridge-raid fried rice, revisits old favorites with an easy harissa chicken tray-bake and shows how to make gnocchi without using eggs.
S1, EP20 "Episode 20"
Jamie Oliver demonstrates some recipes, tips and hacks tailored for the unique times, including pork stir-fry, steamed dumplings, and best friend Jimmy Doherty's ultimate roast beef sarnie.
S1, EP19 "Episode 19"
Jamie cooks up a roasted veggie curry with an "easy-cheat" stuffed naan on the side; sharing two old favorites: super-quick, crispy garlicky chicken and epic pork tacos.
S1, EP18 "Episode 18"
Jamie Oliver demonstrates recipes, tips and hacks tailored for the unique current situation, including a roast chicken Caesar salad, spicy piri piri pork belly and smoky pancetta cod.
S1, EP17 "Episode 17"
Jamie demonstrates more recipes tailored for these unique times, including a puff pizza with ratatouille-style topping, easy lamb kofta flatbreads, and tomato risotto.