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Scott Leysath, one of America's premier wild game chefs, reveals how others harvest and cook some of the country's least desirable creatures with fur, fins, feathers, spines and slime.
"Alabama Ground Game"
Chef Leysath heads to Alabama for swamp bunnies and racoons, but it's as much about the dogs as it is the game they're after; after the hunts, Leysath finds out if they're fit to eat.
S9, EP3 "90 Day Native"
Scott joins Tlingit artist Mary Goddard, eating only what can be caught, shot, or foraged in Southeast Alaska.
S3, EP3 "Big Island Invaders"
Scott Leysath heads west to The Big Island of Hawaii in search of feral cows and well-fed wild boar; he enlists the help of a popular chef to cook them.
S9, EP4 "Wild Game Cook-Off"
Scott teams up with old pal Donny Mac at the Alabama Wildlife Federation Wild Game Cookoff finals.
S9, EP2 "The Slip"
Hunting with raptors in the Arizona desert.
