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Scott Leysath, one of America's premier wild game chefs, reveals how others harvest and cook some of the country's least desirable creatures with fur, fins, feathers, spines and slime.
155 of 162 Reds games this season on Fubo
154 of 162 Pirates games this season on Fubo
154 of 162 Guardians games this season on Fubo
"Molokai Meat Market"
The small island of Molokai has invasive axis deer; Leysath connects with a man who makes it his business to make the best of a bad situation; lifestyles and island life are what it's all about on this engaging episode.
S5, EP8 "Texas Chachalacas"
Leysath has been on the hunt for the game bird most people haven't heard of; only four counties in Texas allow hunting them and Leysath finds out if they are fit to eat.
S6, EP1 "Scoters and the Salton Sea"
Scott hits the waters of California in search of the ducks.
