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MeatEater
A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
S9, EP2 "South Texas Nilgai"
Steve and Jesse hunt nilgai, a large Indian antelope; the duo butchers a beast and dig into nose-to-tail dishes.
S13, EP1 "Louisiana Spearfishing"
Steve goes spearfishing with Ronnie Collins and Greg Fonts to target Amberjack season.
S13, EP2 "Montana Heritage Hunt"
Steve goes on a solo hunt with his muzzleloader.
S7, EP6 "Too Late, Too Early: Southeast Alaska Sitka Blacktail PT 1"
Steve hunts Sitka blacktails on Prince of Wales Island in Alaska with his friends Ryan and Mark but ends up with a dinner of fried sea cucumbers.
S13, EP1 "Louisiana Spearfishing"
Steve goes spearfishing with Ronnie Collins and Greg Fonts to target Amberjack season.
