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MeatEater
A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
S13, EP3 "Texas Turkeys"
Steve hunts Turkeys at Yturria Ranch with Luke Combs.
S6, EP2 "Mountain Meditation: British Colombia Grizzly Bear"
Steve encounters tough hunting conditions while searching for a boar grizzly in B.C.
S9, EP2 "South Texas Nilgai"
Steve and Jesse hunt nilgai, a large Indian antelope; the duo butchers a beast and dig into nose-to-tail dishes.
S9, EP3 "Wyoming Mule Deer Part 1"
On horseback, Steve stalks mule deer with Janis Putelis and Adam Weatherby in the Wyoming back country; snowfall complicates the hunt.
S10, EP9 "New Mexico Archery Elk"
Steven packs his bow for an elk-hunting trip into New Mexico's Lincoln National Forest with expert caller Jason Phelps, who bugles up some big bulls.
S10, EP8 "South Carolina Turkeys"
Biologist and conservationist Robert Abernethy guides Steven on a successful wild turkey hunt in the challenging swamps of South Carolina.
S10, EP5 "Hillbilly Heaven"
In Northwest Arkansas, Steven travels on muleback into the Ozarks with Clay Newcomb and Janis Putelis to hunt squirrels by day and raccoons by night.
S10, EP4 "Flash in the Pan"
Steven embarks on what he deems a "humbling, humiliating" hunt for deer during Pennsylvania's flintlock season, using 18th-century firearms.