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Examining the challenges faced by San Diego, Calif., commercial fishermen and their relationships with local chefs, the community and the world market.

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3 episodes from 2 seasons available on demandOriginal air date: Mar 1, 2021
PGHD
Try for free - cancel anytime
3 episodes from 2 seasons available on demandOriginal air date: Mar 1, 2021
PGHD

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Outdoor Channel • Sun Aug 30, 2:30am UTC • 30m

S6, EP4 "Lionfish Shoot Out"

Lionfish are on the menu, as Tommy teams up with a group of divers targeting the invasive species for the annual Lionfish Shootout!

Sportsman Channel • Sun Aug 30, 11:30am UTC • 30m

S1, EP3 "Country of Origin"

Over 90% of the seafood consumed in the United States of America is imported. In San Diego, a fleet of dedicated commercial boat captains…and a hard-driving fishmonger, are working to change the way we get our fish.

Sportsman Channel • Mon Aug 31, 2:00pm UTC • 30m

S1, EP4 "Rules and Regulations"

American commercial fishermen harvest sustainable fish responsibly and have to abide by regulations that international fishermen do not. San Diego fishermen would much prefer a level playing field where all play by the same set of rules.

Outdoor Channel • Tue Sep 01, 12:30am UTC • 30m

S6, EP5 "Air Station Sitka"

Tommy is in for the ride of his life when he tags along with the United States Coast Guard for a training mission in Sitka, Alaska.


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