Watch Flat Out Food with Fubo for $0 Today
Jenn Sharp collaborates with Saskatchewan's finest culinary talents; a captivating journey unfolds as locally sourced ingredients from the province's fields find their way onto plates.
S2, EP5 "Rhubarb"
The prairie staple, rhubarb, is often found in desserts; Jenn discovers it has some surprising uses as well.
S3, EP1 "Saskatoon Berry"
Synonymous with Saskatchewan, saskatoon berries aren't just for pies, as Jenn discovers unique uses of the fruit.
S1, EP5 "Beef"
Cattle are an important part of the grasslands' ecosystem; Jenn meets with two ranchers and a chef as she follows this nutrient-dense ingredient from the pasture to the plate.
S1, EP6 "Chanterelles"
Saskatchewan chanterelles are sought by chefs; three chefs take Jenn on a trip to the forest to forage for these unique mushrooms.
Jenn Sharp collaborates with Saskatchewan's finest culinary talents; a captivating journey unfolds as locally sourced ingredients from the province's fields find their way onto plates.
Original Air Date: Feb 24, 2021
Genres: DocumentaryHome/CookingTV Series
Rating: TVG
Playback: HD
Available on