Watch Flat Out Food with Fubo for $0 Today
Jenn Sharp collaborates with Saskatchewan's finest culinary talents; a captivating journey unfolds as locally sourced ingredients from the province's fields find their way onto plates.
S2, EP1 "Walleye"
Jenn showcases the story behind Saskatchewan walleye and the people who bring it to the table; she visits northern Saskatchewan to learn how to catch, clean and cook walleye.
S2, EP2 "Milk"
From fresh milk on the farm to raw milk cheese and handcrafted ice cream, Jenn experiences it all while learning about milk's many uses.
S1, EP1 "Wheat"
Jenn visits an organic grain farmer, a baker and a whiskey maker to learn about the various uses of wheat.
S1, EP2 "Lentils"
Lentils are a popular Saskatchewan crop that's often shipped overseas; a farmer, a brewer and a chef are changing that.
S1, EP1 "Wheat"
Jenn visits an organic grain farmer, a baker and a whiskey maker to learn about the various uses of wheat.
