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"How Delish"
DeAndre learns to make a dairy-free dessert; DeAndre is joined by chef Laiquan Harvey-Davis; Laiquan owns the New Jersey vegan dessert restaurant, How Delish; the duo make a vegan apple cake.
"Chef Shelly Flash"
DeAndre is learning to make tacos with a Caribbean twist; DeAndre is joined by both chef Shelly Flash and junior chef Shannen Hosman; the trio prepare a vegan double-decker jerk tacos.
"The Korean Vegan"
DeAndre Jordan and Chef Latisha Daring prepare a plant-based breakfast; Daring is the owner of the Brooklyn restaurant Greedi Vegan; the menu features frittatas made with JUST Egg and Beyond Meat; the demonstration focuses on vegan soul food techniques and efficient morning meal preparation; Jordan and Daring showcase these specific branded alternatives to traditional animal products.
