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"The Korean Vegan"

"How Delish"

DeAndre learns to make a dairy-free dessert; DeAndre is joined by chef Laiquan Harvey-Davis; Laiquan owns the New Jersey vegan dessert restaurant, How Delish; the duo make a vegan apple cake.

"Chef Guy Vaknin"

"Seasoned Vegan"

DeAndre learns to make a cajun vegan seafood dish; with the help of NYC vegan soul food restaurant co-owner and chef Brenda Chef B Beener; the duo will prepare a BBQ vegan crawfish dish paired with grits.