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Cook Like an Italian
S2, EP1 "The Glorious Food of Emilia Romagna"
Silvia returns to the kitchen to take you through 3 dishes from the famous region of Emilia-Romagna in Italy, known not only for its stunning landscape but also for the beauty and richness and of its food.
S2, EP12 "Italian breakfasts revisited"
Silvia cooks three deceptively simple and light Colazione all'Italiana dishes; it's said that breakfast is the most important meal of the day and these dishes prove they can still be a touch decadent.
S2, EP13 "The tasty ancient recipies from Abruzzo"
Food writer and passionate home cook Silvia Colloca takes us on a kitchen bench journey through regional Italy for series two of "Cook Like An Italian."
S2, EP14 "Pasta Shapes: Not Just Looks!"
Silvia takes us through a kaleidoscope of pasta shapes and their best uses; Silvia's three dishes prove that every pasta shape serves a purpose!
S1, EP10 "New Traditions"
Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen.
S1, EP9 "Italian Quickies"
Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.
