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Adventurer and award-winning restaurateur Mario Kalpou's passion for harvesting wild food through hunting and fishing leads him to the most extreme environments on the planet, all while showcasing different cultures and cuisines.
S3, EP10 "Edge of the Earth"
Mario goes as far north as he can and once he's there, he goes a little further; he finds himself in one of the most remote parts of the world, exploring an unknown landscape; there's reindeer, arctic char and more.
S2, EP10 "1,000 Tuna Quest"
Mario travels to the outer limits of the Eastern Coast of Canada to a place called Prince Edward Island; home to some of the biggest bluefin tuna on the planet, these fish can grow up to 1,000 pounds.
S2, EP6 "Getting Close to Black Death"
Deep in the wilderness of Northern South Africa, poaching is rife, and the wilderness is as dangerous as it gets; Mario attempts to be the first in the area to have ever harvested one of the most dangerous animals known to Africa, the Cape buffalo.
S2, EP7 "Hawaii Access: Shane Dorian"
The Axis deer populations in Hawaii have reached plague proportions, and they are in fact invasive to this beautifully pristine archipelago of the Pacific.
S1, EP7 "Boars and Prehistoric Fish"
Mario returns to his homeland in Australia to help a friend with some wild boar pest control and catch some prehistoric fish out of a billabong. But drama strikes and Mario finds himself in crocodile infested water plucking fish out.
