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Exploring some of America's most coveted waterfowl regions through food.
"Duck Camp Dinners"
Exploring some of America's most coveted waterfowl regions through food.
S3 "Canada Geese on the River and Whitetail Meat Hunt"
Chef and the crew continue to explore northeast Louisiana hunting Canada geese on the Mississippi River and look to make a meat haul with some whitetail does.
S3, EP1 "Teal Hole Hustle"
After a dry year, the team dodges marsh fires and prepares for the opening day of teal season.
S3, EP2 "One Bourbon, One Duck, One Deer"
The DCD crew heads north to hunt with duck call maker Brad Eldrige; the crew knocks down a "Tensas Limit" of wood ducks, mallards, honkers, and squirrels.
S3 "Ducks and Squirrel in North Louisiana with Brad Eldridge"
Chef and the crew head north to share camp with Brad Eldridge from Parish calls.
Exploring some of America's most coveted waterfowl regions through food.
Playback: HD
1 seasons available on demand
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