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An invitation-only cast of the nation's most decorated chefs embark on a one-of-a-kind competition designed to challenge their creativity, endurance, presentation, leadership and more.
S1, EP11 "Million-Dollar Menu"
The chefs reimagine signature dishes from legendary guest judges Eric Ripert, Suzanne Goin and Daniela Soto-Innes; the final two serve their own three-course menu that puts their past, present and future on the plate; the champion is crowned.
S1, EP10 "Bittersweet Semifinals"
The final four chefs race to make it to the finale in a challenge highlighting the five flavor profiles.
S1, EP9 "Passport to Pressure"
The remaining five chefs must prepare global cuisine to impress a table of judges.
S1, EP8 "Consistency Is Key"
Whipping up 30 identical fish dishes may be a team effort, but when push comes to shove, it's every chef for themselves as they scramble to deliver what the judges are looking for.
