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United Plates
An adrenaline-fueled culinary road trip through all 50 states, led by acclaimed restaurateur and fearless explorer Mario Kalpou.
S1, EP7 "Family Crawfish Boil"
Mario heads to the Louisiana bayou to join a multi-generational clan of crawfish harvesters; Mario dives into the traditions, flavors, and deep-rooted culture behind this Cajun staple.
S1, EP8 "Wyoming Whiskey"
Mario heads to Wyoming to craft a bold dish using wild antelope and locally distilled Wyoming whiskey; from tracking game on open plains to touring a small-batch distillery.
S1, EP1 "Louisiana Frog Fry"
Mario Kalpou journeys deep into the heart of Louisiana's bayou swamps on a mission to catch frogs the old-fashioned way; but this isn't just about frog legs, it's about flavor, folklore, and fiery fiddle tunes.
S1, EP7 "Family Crawfish Boil"
Mario heads to the Louisiana bayou to join a multi-generational clan of crawfish harvesters; Mario dives into the traditions, flavors, and deep-rooted culture behind this Cajun staple.
