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CLEO TV connects aspirational living and entertainment to the lifestyles of Millennial and Gen X Women of Color. It is the only network that offers conversation and engagement that reflects the energetic pace, diverse interests, dynamic culture, and variety of entertainment desired by this audience. CLEO TV delivers a full complement of relatable programming that includes cooking, home décor, travel, culture, movies, docu-series, and more.
New Soul Kitchen
S4, EP1 "Love at First Bite"Chef Jernard prepares foods that have people hooked with just one bite; he lays out loaded French fries topped with shredded pot roast, cheese, bacon, onions, tomatoes, and jalapeños; he also makes a chicken chili in creamy white sauce.
Culture Kitchen
S1, EP7 "Talk Derby to Me…"Bren invites over her friend Leslye for lunch, and it's a nod to the Kentucky Derby with fried chicken biscuit sliders, deviled eggs, cream cheese stuffed guava shells on Cuban crackers, a charcuterie board, and mint juleps.
Culture Kitchen
S1, EP8 "Dinner at Brens"Bren shows how to throw a fabulous dinner for guest DJ "D-Nice," and keeps the meal true to her Cuban roots with a traditional ropa vieja, tostones with orange mojo, and island coconut rice.
Living by Design
S3, EP8 "Tandria Cooper"Tandria wants a living room that is urban and modern. Jake makes a wood art piece that adds style and texture, and Jazz adds big bold colors that makes the room pop.
Living by Design
S3, EP9 "Dominique Carr"Jake and Jazz get crafty and turn a dining room into a crafting space. Jazz pops it with paint, lights, and cabinets, and Jake makes wooden storage bins that keep supplies close by. On the menu is steak, spinach-mashed potatoes, and cherry dumplings.
All of Us
S4, EP11 "Let's Go Bobby, Let's Go!"Bobby reveals to Robert that he joined the cheerleading squad instead of playing peewee football.
All of Us
S4, EP12 "The B-R-E-A-K-U-P"Neesee agrees to go out with Robert's co-worker (Kevin Hart); Dirk helps Bobby practice for a spelling bee.
All of Us
S4, EP13 "An All of Us Joint ... Custody Episode"Robert and Neesee share custody of their new condo when Bobby tells them that he does not want to go back and forth between houses.
New Soul Kitchen
S3, EP11 "Italian All Day Everyday"Chef Jernard goes to Italy; he makes his favorite chicken marsala with creamy garlic mashed potatoes; then he makes a cheesy baked eggplant and homemade limoncello.
Culture Kitchen
S1, EP1 "My Comfort Kitchen"Bren Herrera makes some of her favorite comfort food, picks up some special houseware items and lays out a great meal of Caribbean oxtail with yucca and Swiss chard, arroz con pollo, and taro chips with mint and garlic relish.
Culture Kitchen
S1, EP2 "Flavors of Latin America"Bren celebrates the flavors of Latin American cuisine with seafood monfongo, spicy churasco with chimichurri, and grilled graffiti eggplant.
Living by Design
S3, EP2 "Kalen Allen"Kalen is a busy host and influencer. He wants a hotel vibe in his bedroom. Jazz brings it with dramatic curtains, colors, and accessories. Jake adds refurbished classic nightstands. Jake makes Truffle Mafaldine, and Jazz makes a Tiramisu.
Living by Design
S3, EP3 "Qualah Gooden"Qualah wants her living room to reflect her love of music. Jake designs an art piece with a music theme, while Jazz adds curtains, tables, and lighting to complete the look. The reveal meal is Seafood Stuffed Shells, and a Lemon Vanilla Bundt Cake.
Global Gourmet
S1, EP13 "Essie's Comfort Kitchen"Essie serves crispy Honey Garlic Cornish Hens with garlic rice and beans and pan roasted root vegetables.
Global Gourmet
S1, EP14 "For the Culture"Essie is celebrating two African cultures through food. She lays out dishes from Ghana and Ethiopia. She cooks up Caramelized Tomato Stew with Dried Herring as a nod to her Ghanaian roots, then she cooks up the Ethiopian favorite, Doro Wat.
Culture Kitchen
S3, EP8 "Italian My Way"Inspired by her travels to Italy, Bren lays out meals from the Amalfi coast. First it's a limoncello spritzer, then a tomato based spicy seafood pasta with fresh herbs & crushed red peppers. She finishes up with a fresh tomato basil balsamic salad.