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CLEO TV connects aspirational living and entertainment to the lifestyles of Millennial and Gen X Women of Color. It is the only network that offers conversation and engagement that reflects the energetic pace, diverse interests, dynamic culture, and variety of entertainment desired by this audience. CLEO TV delivers a full complement of relatable programming that includes cooking, home décor, travel, culture, movies, docu-series, and more.
The Parkers
S2, EP1 "Wedding Bell Blues"Nikki and professor Oglevee share a honeymoon suite after abandoning their fruitless search for Kim and Jerel.
The Parkers
S2, EP2 "Breaking Up Is Hard to Do"Newlyweds Kim and Jerel make plans to move to Paris; professor Oglevee goes to great lengths to make Veronica jealous.
Just Eats With Chef JJ
S6, EP12 "Restaurant Favorites"This episode focuses on Chef's restaurant favorites; he starts with mushroom caps stuffed with seasoned lamb. Then he moves on to Korean-style short ribs that provide the perfect balance of sweet and salty, paired with Chinese-style fried rice.
Just Eats With Chef JJ
S1, EP1 "Seafood Crazy"Cast iron shrimp with chipotle butter and an over the top lobster pot.
New Soul Kitchen
S3, EP10 "Southern Roots"What makes Jernard who he is today: he makes recipes that are near and dear to him like smothered turkey wings with caramelized onions and braised collard greens and kale.
New Soul Kitchen
S3, EP11 "Italian All Day Everyday"Chef Jernard goes to Italy; he makes his favorite chicken marsala with creamy garlic mashed potatoes; then he makes a cheesy baked eggplant and homemade limoncello.
Culture Kitchen
S2, EP3 "Girls Just Want to Have Fun"On this episode, it's super simple appetizers and drinks perfect for any party. She starts with Taro Root Fritters and a Cotton Candy Martini. Then it's her twist on guacamole with grilled pineapples, served with a smokey whisky sour.
Culture Kitchen
S2, EP4 "Fresh Catch"Bren is keeping it fresh and delicious in this episode! She cooks up fresh Black Bass smothered in a spicy tomato sauce. Then she lays out char grilled oysters with a garlic butter sauce and Parmesan cheese.
