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Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.
Watts on the Grill
S2, EP11 "Cocoa-Q"Chef Spencer Watts shows his sweet side with four decadent desserts.
Everyday Excellent
S1, EP22 "Free Of"A is for Apple
S2, EP17 "Garbanzo Beans & Grapefruit"Theresa Visintin combines garbanzo beans and grapefruit into a mouth-watering dish.
A is for Apple
S2, EP6 "Chicken & Corn"Chef Lauren Gulyas creates a culinary masterpiece when it comes to combining chicken and corn.
Cook the Books
S2025, EP4 "In Mary's Kitchen"Shahir Massoud tries recipes from "In Mary's Kitchen" by Mary Berg.
Cook the Books
S2025, EP5 "Cake & Loaf Gatherings"Shahir Massoud tries out recipes from another award-winning cookbook: Cake & Loaf Gatherings!
Everyday Excellent
S1, EP24 "On Sale"Watts on the Grill
S2, EP11 "Cocoa-Q"Chef Spencer Watts shows his sweet side with four decadent desserts.
One World Kitchen
S3, EP20 "Moon Festival Menu"Host Mary Tang celebrates the Moon Festival with a tasty menu using ingredients that are perfect for this annual harvest holiday.
One World Kitchen
S3, EP5 "A Banquet Fit for an Emperor"Vietnamese expert Lisa Nguyen goes back in time with spicy hue beef noodle soup and other recipes that are fit for a royal dinner party.
One World Kitchen
S3, EP19 "All Sorts of Spice"Lebanese home cook Jasmin Ibrahim explores the many flavors of spice as she prepares a spiced rice pudding with a spiced coffee.
One World Kitchen
S3, EP15 "Classic Greek Recipes"Host Joanna Cherry prepares recipes that pay homage to traditional Greek cuisine including succulent roast lamb with potatoes.
Flour Power
S1, EP12 "Desserts You Can Eat With Your Fingers"Jessica shares how to make desserts that you can eat with your fingers.
One World Kitchen
S3, EP26 "Lebanese Small Plates"Lebanese expert Jasmin Ibrahim cooks up four small plate recipes perfect for grazing.