
Get your fill of cutthroat contests, culinary cookalongs, and delicious drama from Gordon Ramsay-led shows like HELL’S KITCHEN and KITCHEN NIGHTMARES.

The contestants must create a three-course meal with only 700 calories; Olympic athlete Annett Davis teaches the winning team how to play volleyball at the beach; a chef is taken to the emergency room.

The chefs roll dice to determine which ingredients they will use in a dish; one team continues to make the same mistakes, while another gets tired of a bossy teammate.

The chefs compete in a blind taste-test challenge; one team serves raw meat and the other team runs out of potatoes.

When both teams are asked to make crêpes, the winning team spends the afternoon at a French restaurant; some chefs struggle with French cuisine.

The chefs create three unique dishes using 15 ingredients; Sasha Cohen and Jonny Moseley serve as guest judges; the chefs participate in a Taste It, Make It challenge; Gordon walks out of the kitchen during the dinner service.

The chefs create three unique dishes using 15 ingredients; Sasha Cohen and Jonny Moseley serve as guest judges; the chefs participate in a Taste It, Make It challenge; Gordon walks out of the kitchen during the dinner service.

The remaining chefs compete in their first individual challenge by attempting to create a dish that looks as good as it tastes.

The four remaining chefs must prepare vegetarian entrées for 80 guests; the challenge winner receives a makeover and lunch with Gordon; two contestants fall apart during the dinner service.