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Forking Delicious: Top 10 Pizza Toppings
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Tastemade (Canada) • Today, 8:24pm • 26m

These Pizza Topping Rankings are Unhinged

S1, EP1 "Forking Delicious: Top 10 Pizza Toppings"

This episode, it's pizza week! We know everyone LOVES pizza, but what everyone loves ON their pizza is a different story. So grab a napkin and a slice as we count down your Forking Delicious Top Ten Pizza Toppings!

Tastemade (Canada) • Today, 8:50pm • 26m

Breakfast of Champions? The BEST foods for the MOST IMPORTANT meal of the day

S1, EP1 "Forking Delicious: Top 10 Breakfast Dishes"

Sweet or savory? Sausage or bacon? These are the eternal debates at the heart of the so-called most important meal of the day. So rise and shine, because on this episode, our panel is cracking open your top ten breakfast dishes!

Tastemade (Canada) • Today, 9:16pm • 26m

WATCH THIS if you're going to a Super Bowl Party for BAD BUNNY & OTHERS SNACKS only

"Forking Delicious: Top 10 Game Day Snacks"

Foul on the play! No, not that kind of fowl, it's time for Forking Delicious Game Day! Grab your jerseys (and maybe a bib) because, on this episode, our panel counts down your go-to game day dishes.

Tastemade (Canada) • Today, 9:42pm • 26m

All Up In My Grill

S2, EP2 "Sausage Egg & Cheese All Day Long"

Chef Dale Talde brings out the best of brunch with sweet and savory hits such as Bacon Wrapped Dates Stuffed with Chorizo, Maple Sausage, Egg, & Cheese Fried Rice, and the tastiest BBQ Duck, Egg, & Corn Scallion Pancake Sandwiches you've ever eaten.

Tastemade (Canada) • Today, 10:08pm • 26m

All Up In My Grill

S2, EP3 "Summer Surf 'n' Turf"

Chef Dale Talde kicks lobster & steak to the curb as he puts a Spanish-style spin on your typical surf 'n' turf by creating Pork & Clams, Lobster and Mushroom Fideos, and Tomato & Tuna Bread, then washing it all down with a tasty Michelada.

Tastemade (Canada) • Today, 10:34pm • 26m

Barbecue: Smoke Out

S1, EP1 "Beef Shank is the New Brisket"

Kevin and Noah are smoking a humungous Thor's Hammer; cooking up some Catfish & Eggs for breakfast; making a Grilled Salsa Verde; and putting on a pot of Mezcal Charro Beans.

Tastemade (Canada) • Today, 11:00pm • 28m

Barbecue: Smoke Out

S1, EP2 "The Secret to World-Class Texas Brisket"

Kevin and Noah are making brisket 3 ways! They're pit-smoking a classic Texas brisket; showing you how to gussy up a pot of Brisket Baked Beans; and making a charcoal-grilled Vietnamese Brisket Noodle Bowl with all the fixings.

Tastemade (Canada) • Today, 11:28pm • 28m

Barbecue: Smoke Out

S2, EP5 "The Smoke-Reverse-Seared Cowboy Ribeye"

It's Steak Day! We're making a Smoke-Reverse-Seared Cowboy Ribeye; Steak & Eggs; Carne Asada Tacos with Refried Beans and Charred Tomato Salsa; and a Grilled Pork Chop with a Peach Glaze.


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