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A 24/7 channel with award-winning food, travel, and home & design shows from around the world - from groundbreaking originals to classic series and documentaries.

Tastemade • Today, 5:30am • 30m

Pati's Mexican Table

S11, EP6 "Pioneering From Farm to Table"

Gaby Molinar owns Huerto Urbano, an urban farm dedicated to providing Monterrey with nutritious, diverse local ingredients. And her husband is one of the region's greatest culinary pioneers.

Tastemade • Today, 6:00am • 30m

Frankie throws a game day party for under $25. Game days aren't for dinner parties but they are a day for some fan-favorite finger foods, especially those you can make in advance. Frankie makes three no-fuss appetizers.

Tastemade • Today, 6:30am • 30m

Struggle Meals

S3, EP2 "Winter Is Here"

The struggle is real, but it doesn't mean your food has to suffer. Chef Frankie Celenza shows you how to make delicious meals that won't break the bank.

Tastemade • Today, 7:00am • 1h

Jamie Oliver's 5 Ingredient Mediterranean Meals

S1, EP3 "Freezer Friendly Favorites"

Jamie turns frozen fish and veggies into a time saving supper. Then, Italian chef, Gennaro Contaldo rustles up some delicious homemade gnocchi using just 5 easy ingredients.

Tastemade • Today, 8:00am • 1h

Jamie Oliver's 5 Ingredient Mediterranean Meals

S1, EP1 "Crispy Chicken Oven Hack"

Jamie hacks his oven into a rotisserie for crispy chicken and chips and bakes a savory spinach and feta pie. Then, the Godfather of Spanish cuisine, Jose Pizarro, shares some gorgeous Mediterranean flavours using just 5 everyday ingredients.

Tastemade • Today, 9:00am • 1h

Jamie Oliver's 5 Ingredient Mediterranean Meals

S1, EP2 "Pantry Pasta and Rice Pudding Pops"

Jamie raids his pantry for a speedy veggie carbonara and rice pudding popsicles.

Tastemade • Today, 10:00am • 1h

Jamie Oliver's 5 Ingredient Mediterranean Meals

S1, EP4 "Shake Up Your Salads"

Jamie's dressing a salad with a crown of cheese! He's also got a speedy twist on Sunday roast chicken and an elegant apple tart all with 5 fabulous ingredients.

Tastemade • Today, 4:00pm • 30m

All Up In My Grill

S4, EP1 "The Art of Open Fire Cooking"

Chef Dale goes back to the roots of cooking, building a grill over an open fire to serve up a variety of dishes, including whole smoked chicken and fish, roasted cauliflower, a sweet and tangy grilled pineapple s'more dessert.

Tastemade • Aired Sat Jan 10, 5:00am UTC • 1h

Jamie Oliver Cooks Italy

S1, EP6 "Tuscan Farmhouse Classics"

Jamie is taking spaghetti bolognese to the next level and re-creating a mind-blowing Jewish-Italian recipe. There's also beef stew with pappardelle.

Tastemade • Aired Sat Jan 10, 6:00am UTC • 1h

Jamie Oliver Cooks the Mediterranean

S1, EP3 "Inspirational Spanish Tapas"

Jamie's soaking up inspiration in Spain with tapas, flavor-charged rice dishes, and spectacular seafood. He cooks a stunning pork chop with peppers and alioli and a surf and turf skewer of prawns, mushrooms, and local ham.

Tastemade • Aired Sat Jan 10, 7:00am UTC • 1h

Jamie Oliver Cooks the Mediterranean

S1, EP4 "Stunning Seafood of Marseille"

Jamie heads to Marseille in the south of France. Inspired by their stunning seafood, the traditional flavors of Provence, and the multicultural dishes being served up there, he cooks up a steak with a twist and a sublime courgette and olive tart.

Tastemade • Aired Sat Jan 10, 8:00am UTC • 1h