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Baking the Holidays
S2, EP5 "Spooky Halloween Party Bakes"Make your Halloween Party the talk of every boy and ghoul in the neighborhood! Whether it's the poisoned apples, the drippy candle cakes, coffin pies or savory treats (or tricks) - these delicious bakes will surely delight and scare.
Baking the Holidays
S2, EP3 "Trick or Treats for Kids"Whether you have kids or are a kid at heart, these whimsical Halloween treats are delicious, easy bakes. From leftover Halloween candy bark to ghostly treats and monster cakes. These recipes are perfect to make with little ones.
Baking the Holidays
S2, EP4 "Hair-raising Halloween Cakes"Join Mia — these Halloween cakes are sure to SCARE! Blood-red velvet cake, marshmallow spiderwebs, bubbling cauldrons and a cake that bites back will inspire some serious spooky vibes. Mia will seriously impress and teach you new skills.
Baking the Holidays
S1, EP4 "Bakes Around The World"Join Mia on a trip around the world - without leaving the kitchen! From the Japanese Christmas Cake to Jewish Rugelach to German Pfeffernüsse to Mexican Buñuelos. Your taste buds will get a tour with these holiday bakes from around the world.
Baking the Holidays
S1, EP2 "Fantastic Pastry Presents"'Tis the season for gift giving! Mia walks us through her favorite pastry presents to give to loved ones. From classic cookie gift tins to no-bake cheesecakes to savory bakes of cheese and crackers. There is something here for everyone on your list.
Baking the Holidays
S1, EP3 "Bakes On A Budget"Money can be tight around the holidays. From the $3 cookies you will have to try to believe, to a show-stopping $25 trifle, Mia has got you covered - just because you're on a budget doesn't mean you have to skimp on style or taste!
Jamie Oliver's Feasts for Less
S1, EP4 "Creamy Broccoli & Blue Cheese Gnocchi and Beef & Potato Pasties"With inspiration to make everyday ingredients into feasts for less, Jamie shares his version of beef & potato pasties, a homemade gnocchi using leftover cheese, fish cakes made from the store cupboard and a retro dessert brought bang up to date.
Jamie Oliver's Feasts for Less
S1, EP3 "Homemade Bagels with Egg Salad and Cherry Chocolate Mousse"Jamie's Thai red chicken & squash traybake uses clever tips to get more for your money, a sardine puttanesca proves budget doesn't mean basic, a bagel recipe creates a low-cost lunch and his cherry chocolate mousse is a little bit of low-cost luxury.
