Tastemade

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A 24/7 channel with award-winning food, travel, and home & design shows from around the world - from groundbreaking originals to classic series and documentaries.

Special Occasion Menus

Gordon Ramsay's Ultimate Cooking Course

S1, EP10 "Special Occasion Menus"

Gordon teaches us how to cook for special occasions, including stuffed lamb with spinach and pine nuts, Vietnamese-style fresh prawn rolls and a sumptuous whole sea bass stuffed with fennel, lemon and capers.

Gordon Ramsay's Ultimate Cooking Course

S1, EP4 "Real Fast Food"

Gordon makes real fast food with recipes for smoky pork sliders with homemade BBQ sauce, chicken stir-fry with rice noodles, and a fast noodle soup with poached egg and spring onions.

Gordon Ramsay's Ultimate Cooking Course

S1, EP6 "Baking 101"

Gordon turns his focus to home baking. Recipes include his flavour-packed olive, tomato and rosemary focaccia, quick flatbreads with lemon, thyme and ricotta and a spectacular sponge with fresh ginger.

Gordon Ramsay's Ultimate Cooking Course

S1, EP5 "Food on a Budget"

Gordon makes the ultimate food on a budget. Recipes include flavorful sausage rice, roasted mackerel with garlic and paprika and unforgettable lamb with fried bread.

Worth the Hype

S2, EP5 "BBQ, Pizza, & Noodles in Nashville"

Frankie visits Nashville for smoky BBQ Pork, hand-pulled noodles, a luxe burger, and hand-pulled noodles.

Worth the Hype

S2, EP3 "Cubanos, Empanadas, & Smoked Beef Rib in Miami"

Frankie goes to Miami to sample serious cherry smoked beef rib, three cheese spinach empanadas, and a legendary Cubano sandwich with homemade mustard.

Pati's Mexican Table

S11, EP1 "The Fire Kings"

Gualberto "Weber" Elizondo surprised his family when his grilling hobby turned him into a local celebrity and internet sensation. Meanwhile, chef Chuy Villareal of Cara De Vaca wants the world to know that the north of Mexico isn't just carne asada.

Pati's Mexican Table

S11, EP2 "Sisters, Stew, and Sass"

Two sisters made a little shack on the Rio Ramos into a must-visit restaurant known for one dish: cortadillo stew. Down the road, another restaurant uses traditional stews in their famous empalmes.

Jamie Oliver: Fast & Simple

S1, EP2 "Creamy Chicken Pot Pie and Chocolate Tiramisu"

Jamie cooks a midweek traybake of roast veg and Camembert. He turns poached chicken into a creamy chicken & chive pie, serves up his easy green chilli salsa under sizzling butterflied prawns, and finishes it all off with decadent chocolate tiramisù.

Jamie Oliver: Fast & Simple

S1, EP4 "Jarred Pepper Pasta and Sheet Pan Brisket"

Jamie cooks a speedy jarred-pepper pasta, crispy chicken in baked-bread sauce, and a beef brisket traybake - all prepped in minutes. He makes shelf-raid spiced haricot beans, and rounds it all off with a fast and simple strawberry & balsamic tart.

Jamie Oliver: Fast & Simple

S1, EP3 "Easy Pantry Staple Fish Cakes"

Jamie shares a simple salmon dish perfect for a midweek meal, and some no-fuss fish cakes made from tins. He cooks a lamb Madras traybake, as well as a no-cook pasta sauce, and crowns it all off with a hot and crispy ice cream parcel!

Jamie Oliver: Fast & Simple

S1, EP5 "Smash Burger and Creamy Chicken with Mushrooms"

Jamie cooks a midweek meal of speedy sweet pea chicken, a juicy Smash burger and a chicken and mushroom rice traybake. He batch-cooks his seven-veg sauce, followed by a spicy fish soup. And finishes off with a perfect pudding of tinned fruit granita.

Jamie Oliver: Fast & Simple

S1, EP1 "Gochujang Chicken Sheet Pan Dinner"

Jamie cooks a speedy midweek chicken traybake. He shows us cool ways to upgrade salmon, knocks up a shelf-raid quesadilla toastie, and transforms a batch-cook Bolognese into cheesy bread bowls. All finished off with a super simple banoffee tart.

Worth the Hype

S2, EP5 "BBQ, Pizza, & Noodles in Nashville"

Frankie visits Nashville for smoky BBQ Pork, hand-pulled noodles, a luxe burger, and hand-pulled noodles.

Worth the Hype

S2, EP6 "Salmon Tacos, Meatballs, & Perogies in Las Vegas"

Frankie dazzles in Las Vegas where he enjoys crunchy salmon skin tacos, an homage to afterschool snacks, and the dish that put Martha Stewart on the map.

Struggle Meals

S7, EP1 "Pizza My Heart"

On this special delivery episode of Struggle Meals, Frankie explores three ways to make delicious pizzas, and shares clever tips to make an A+ pie without dropping your dough on expensive ingredients.

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