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Steve and Jean-Paul Bourgeois visit Ronnie Collins in Louisiana for some backwater duck hunting.

Steve and Jean-Paul Bourgeois visit Ronnie Collins in Louisiana for some backwater duck hunting.

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S11, EP1 "Southeast Alaska Blacktail Deer"

Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.

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S11, EP2 "Nebraska Whitetails"

Steve and Clay Newcomb visit Jordan Budd for a guided Nebraska whitetail trip.

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S11, EP3 "Louisiana Ducks"

Steve and Jean-Paul Bourgeois visit Ronnie Collins in Louisiana for some backwater duck hunting.

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S11, EP4 "New Mexico Turkey"

Steve and Karl Malcolm explore the Gila Wilderness while hunting for wild turkeys.

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S11, EP7 "Hawaii Spearfishing"

Steve and Ryan Callaghan meet with Kimi Werner and Danny Bolton on the Big Island to dive in the deep blue for mahi mahi and wahoo.

A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.
Original Air Date: Jan 1, 2012
Genres: Home/CookingTV Series
Rating: TV14
Playback: HD
3 seasons available on demand
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MeatEater

A healthy appetite and a willing palate are essential traits for fans of "MeatEater." From hunting turkey in Florida and elk in Kentucky, to grizzlies in British Columbia and antelope in New Mexico, avid outdoorsman, author and TV personality Steven Rinella pursues a wide variety of prey during thrill-ride, challenging adventures. Then, holding true to his "field to plate" philosophy -- nothing he kills on "MeatEater" goes to waste -- Rinella displays his culinary prowess by preparing the day's harvest for a mouthwatering meal.

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Home/Cooking