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Chef Pailin makes coconut chicken soup, green papaya salad with peanut lime dressing, and pad thai.

Chef Pailin makes coconut chicken soup, green papaya salad with peanut lime dressing, and pad thai.

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S2, EP23 "Ponzu Sauce"

Citrus-based ponzu sauce is a favorite in Japanese cuisine, and Chef Hana Etsuko Dethlefsen shows how to use it, starting with ceviche, then a hotpot, wagyu steak, and ending with shortcake.

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S3, EP14 "Hanoi Specialties"

Lisa Nguyen makes recipes from Vietnam's capital city of Hanoi, including a grilled pork patty with a caramel dipping sauce.

One World Kitchen

S1, EP30 "Popular Thai Dishes"

Chef Pailin makes coconut chicken soup, green papaya salad with peanut lime dressing, and pad thai.

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S1, EP20 "Layers of Thai Flavour"

Chef Pailin makes fried chicken curry puffs, a smoked trout salad and a kaffir lime vodka martini.

One World Kitchen

S3, EP29 "Olives: The Most Useful Ingredient"

Olives and olive oil are staples in Greek cuisine and host Joanna Cherry shows its versatility by baking a moist cake.

One World Kitchen

S3, EP22 "Cantonese Seafood"

There are endless Cantonese seafood recipes and host Mary Tang makes four easy recipes using clams, shrimp, squid and then lobster.

One World Kitchen

S3, EP18 "No Cutlery Required"

Easy to make, easy to serve and no cutlery to clean; cooking instructor Lisa Nguyen makes four delectable Vietnamese finger food recipes.

One World Kitchen

S3, EP17 "Hong Kong Foodie Favorites"

Home cook Mary Tang makes popular Hong Kong culinary delights, including Pineapple Buns, a sweet treat bun that doesn't have pineapples.

Various chefs prepare cuisine from around the world.
Original Air Date: Jun 1, 2015
Genres: Home/CookingTV Series
Rating: TVG
Playback: HD
3 seasons available on demand
Available on

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