Watch S3, EP22: Cantonese Seafood with Fubo for $0 Today
There are endless Cantonese seafood recipes and host Mary Tang makes four easy recipes using clams, shrimp, squid and then lobster.
There are endless Cantonese seafood recipes and host Mary Tang makes four easy recipes using clams, shrimp, squid and then lobster.
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S3, EP19 "All Sorts of Spice"Lebanese home cook Jasmin Ibrahim explores the many flavors of spice as she prepares a spiced rice pudding with a spiced coffee.
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S3, EP22 "Cantonese Seafood"There are endless Cantonese seafood recipes and host Mary Tang makes four easy recipes using clams, shrimp, squid and then lobster.
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S3, EP24 "Balancing Sweet With Savoury Original"Host Lisa Nguyen combines fruit with savory flavors in four classic Vietnamese dishes, including sour fish soup and pomelo and crab salad.
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S3, EP26 "Lebanese Small Plates"Lebanese expert Jasmin Ibrahim cooks up four small plate recipes perfect for grazing.
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S3, EP27 "OPA!"Joanna uses wine and spirits to cook a variety of different Greek dishes, including stuffed mussels infused with dry white wine, and cookies with ouzo.
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S3, EP16 "Lebanese Culinary Favorites"Host Jasmin Ibrahim cooks up popular Lebanese dishes, including a mouth-watering, decadent cheese pastry smothered in sweet syrup.
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S3, EP14 "Hanoi Specialties"Lisa Nguyen makes recipes from Vietnam's capital city of Hanoi, including a grilled pork patty with a caramel dipping sauce.
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S3, EP13 "Fun with Woks"Using her trusty wok, host Mary Tang cooks up some classic Chinese take-out favorites including Wonton Soup and Chicken Chow Mein.
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