Watch S6, EP10: Steakhouse Favorites with Fubo for $0 Today
This episode is all about favorites other than steak at a steakhouse. Chef JJ starts with a fresh, decadent blue crab salad, then moves on to juicy grilled pork chops topped with a sweet plantain jam served with savory creamed cabbage on the side.
This episode is all about favorites other than steak at a steakhouse. Chef JJ starts with a fresh, decadent blue crab salad, then moves on to juicy grilled pork chops topped with a sweet plantain jam served with savory creamed cabbage on the side.
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S4, EP3 "Drop It Like It's Hot"On this episode Chef JJ keeps it hot and spicy in the kitchen. He makes his famous Piri Piri Sauce baked with rigatoni and fresh mozzarella. Then he prepares classic Fish and "Chips" with Sweet Potato Fries and Hot Tartar Sauce.
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S4, EP6 "Puerto Rican Flavors"Chef JJ shares some of his special memories of cooking, eating, and celebrating his Puerto Rican roots. He cooks up a layered plantain lasagna called Pastelón and soupy rice known as Asopao.
Just Eats With Chef JJ
S5, EP43 "Puerto Rico In the House""Chef JJ share one of his favorite foods inspired by his Puerto Rican Grandmother. He slow cooks a pork shoulder and makes pork empanadas. Then he prepares a drink that is a family favorite, rum, cola, and sweet cherries."
Just Eats With Chef JJ
S6, EP11 "Let Him Cook /No Rules"Chef JJ welcomes his good friend Sade Muhammad into his kitchen and makes a meal that is full of flavor. On the menu is curry chicken stew served with a side of garlicky sautéed kale. The experience is rounded out with an apple cider punch mocktail.
Just Eats With Chef JJ
S6, EP10 "Steakhouse Favorites"This episode is all about favorites other than steak at a steakhouse. Chef JJ starts with a fresh, decadent blue crab salad, then moves on to juicy grilled pork chops topped with a sweet plantain jam served with savory creamed cabbage on the side.
Just Eats With Chef JJ
S6, EP9 "BBQ & Wine"It's a food & wine pairing, BBQ style as we celebrate black winemakers. First it's a Brie Wheel and white wine, then grilled lamb chops, a cucumber mint salad & couscous with red wine, and dessert is strawberry shortcake Kabobs & a bubbly rosé.
Just Eats With Chef JJ
S6, EP8 "Dinner Party Vibes"Chef JJ invites fellow Chef Jeff into his kitchen for a bold, flavor-packed meal centered around Caribbean warmth. He makes a spicy slow-cooked curried goat meal w/ vegetable in gravy. He tops the meal off with a creamy, refreshing coconut margarita.
