Watch S5, EP1: This is for My Seafood Lovers with Fubo for $0 Today
Chef Jernard is cooking up BBQ shrimp cocktail with pineapple salsa, then he lays out crab stuffed salmon, that is seasoned just right.
Chef Jernard is cooking up BBQ shrimp cocktail with pineapple salsa, then he lays out crab stuffed salmon, that is seasoned just right.
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New Soul Kitchen
S4, EP22 "Holiday Entertianing Dinner Party"Chef Jernard crafts a holiday dinner party menu featuring a rack of lamb, bread pudding, and Brussels sprouts with pancetta and balsamic glaze.
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S4, EP23 "My Southern BBQ"Chef Jernard shows how to make your backyard BBQ a winner with easy recipes; he cooks up pineapple rum baby back ribs, a Creole butter spatchcock chicken, his famous meaty BBQ beans, and southern potato salad.
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S4, EP24 "Chilling and Grilling with Chef Jernard"Celebrity Chef Jernard Wells goes out of the kitchen and into the backyard to kick things up a bit!; light up the grill and get ready for recipes packed with flavor and fun!
New Soul Kitchen
S5, EP1 "This is for My Seafood Lovers"Chef Jernard is cooking up BBQ shrimp cocktail with pineapple salsa, then he lays out crab stuffed salmon, that is seasoned just right.
New Soul Kitchen
S6, EP6 "A Taste of Charleston"Chef Jernard pays tribute to Charleston, South Carolina, honoring generations of tradition; he starts with she-crab soup loaded with lump crab meat, then serves Gullah Geechee-style shrimp and grits, a Lowcountry classic.
New Soul Kitchen
S6, EP5 "Fancy Dinners"Chef Jernard turns a classic meal into a fancy dinner, stuffing pork tenderloin with spinach and cream cheese, glazing it with apple bourbon, and serving it alongside sautéed butternut squash.
New Soul Kitchen
S6, EP4 "Under the Sea"Chef Jernard makes the ultimate seafood dishes, pan-fried red snapper with mango salsa and crispy salmon bites served with a spicy dipping sauce.
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S6, EP3 "Over the Top Comfort"It's a flavor fest as Chef Jernard elevates comfort food, turning mac and cheese into a decadent dish topped with crispy pork belly; the cocktail of the day is a refreshing green orchard blossom.
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