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Watch S3, EP8: Mistissini, QC - Fishing Trip with Fubo for $0 Today

TV14HDChuck and the First Peoples' Kitchen30mSo Yummy

Chuck travels to Mistissini, where an extraordinary fishing experience awaits him on the largest natural lake in Quebec; he meets Conrad Mianscum, Mistissini's tourism planner, who tells him all about this growing community of close to 4,000 people.

Chuck travels to Mistissini, where an extraordinary fishing experience awaits him on the largest natural lake in Quebec; he meets Conrad Mianscum, Mistissini's tourism planner, who tells him all about this growing community of close to 4,000 people.

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Chuck and the First Peoples' Kitchen

S3, EP8 "Mistissini, QC - Fishing Trip"

Chuck travels to Mistissini, where an extraordinary fishing experience awaits him on the largest natural lake in Quebec; he meets Conrad Mianscum, Mistissini's tourism planner, who tells him all about this growing community of close to 4,000 people.

Chuck and the First Peoples' Kitchen

S3, EP9 "Mattagami First Nation, ON. - Harvesting, Fishing and Sharing with the Elders"

In Mattagami, Chuck meets Betty Naveau, a community member who shares knowledge and traditions with the younger generation; they take a trip to the woods to harvest medicinal plants and visit a hatchery that preserves the lake's fish population.

Chuck and the First Peoples' Kitchen

S3, EP7 "Natashquan, QC - Traditional Lobster Fishing"

Chuck visits Nutashkuan, where he learns how to go lobster fishing the traditional Innu way; during his visit, he meets Edouard Kaltush, who proudly shows him how to make an artisanal harpoon and how to cook bannock under the sand.

Chuck and the First Peoples' Kitchen

S3, EP6 "Winnipeg, MB - Metis Culture and Food Desert"

Chuck visits Winnipeg, Manitoba, home to the largest urban Indigenous population in Canada, and learns all about Métis cuisine; he meets with passionate Indigenous residents who help make the city a better place with the help of a community oven.

In a quest for knowledge, chef Chuck Hughes goes on a personal journey towards the rediscovery of First people's ancestral culinary traditions.
Original Air Date: Sep 10, 2020
Rating: TV14
Playback: HD
1 seasons available on demand
Available on

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