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Going meat-free a couple of days a week has got the Oliver household trying new ways of using vegetables in the dishes everyone knows and loves, so Jamie has pulled out all the stops for his mushroom toad-in-the-hole.

Going meat-free a couple of days a week has got the Oliver household trying new ways of using vegetables in the dishes everyone knows and loves, so Jamie has pulled out all the stops for his mushroom toad-in-the-hole.

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Jamie: Keep Cooking Family Favourites

"Jamie: Keep Cooking Family Favourites"

Jamie Oliver challenges himself during lockdown to create some brand-new dishes.

Jamie: Keep Cooking Family Favourites

S2, EP9 "Avocado Quiche and Seared Steak"

Jamie cooks his incredible avocado pastry quiche with a delicious cheesy and basil filling, and takes a classic steak to the next level.

Jamie: Keep Cooking Family Favourites

S1, EP4 "Sesame Roast Chicken; Creamy Prawn-Stuffed Salmon"

Jamie makes roast chicken with a kimchi glaze, fluffy rice and slaw, followed by salmon stuffed with creamy prawns and wrapped in bacon and an all-in-one pink cake.

Jamie: Keep Cooking Family Favourites

S1, EP3 "Mushroom Cannelloni; Garlic Prawn Kebabs"

Meat-free cannelloni traybake; prawn kebabs.

Jamie: Keep Cooking Family Favourites

S2, EP10 "Spiced Cauliflower Rice and Cajun Salmon Po' Boy"

Jamie whips up a cauliflower rice pie and shares his idea for elevating the simple salmon fillet with his version of a Cajun-spiced po'boy.

Jamie: Keep Cooking Family Favourites

S2, EP9 "Avocado Quiche and Seared Steak"

Jamie cooks his incredible avocado pastry quiche with a delicious cheesy and basil filling, and takes a classic steak to the next level.

Jamie: Keep Cooking Family Favourites

S2, EP8 "Sausage Casserole; Aubergine Salad"

Jamie cooks up a big, bold sausage casserole, packed full of flavor -it's a new family favorite in the Oliver house, then he shows us the most beautifully brilliant way to dress an aubergine salad, served with the quickest homemade flat breads.

Jamie: Keep Cooking Family Favourites

S2, EP6 "Chicken & Pepper Curry; Broccoli & Cheese Pierogi"

Jamie demonstrates an easy tray bake, chicken and pepper jalfrezi, where the oven does all the hard work; pierogi dumplings stuffed with broccoli and cheese.

Jamie Oliver challenges himself during lockdown to create some brand-new dishes.
Original Air Date: Aug 17, 2020
Genres: Home/CookingTV Series
Rating: AL
Playback: HD
3 seasons available on demand
Available on

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