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Along Georgia's inshore fishery, Daniel confronts a booming shark population in hopes of landing a keeper, pairing it with wild bay leaves gathered from the coastal marsh.
Along Georgia's inshore fishery, Daniel confronts a booming shark population in hopes of landing a keeper, pairing it with wild bay leaves gathered from the coastal marsh.
More episodes
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S6, EP8 "Collared Doves and Wild Grains"In the shadow of the Mojave Desert, Daniel teams up with renowned forager Pascal Boor to hunt collared doves and gather wild desert grains for a meal rooted in place.
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S6, EP9 "Moose Butchering and Wild Grape"With guidance from a professional butcher, Daniel learns to break down a cow moose step by step, then pairs the harvest with wild grapes gathered at the peak of their ripeness.
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S6, EP10 "Bobcat and Dwarf Ginseng and Pine Soda"Daniel heads into the Maine backwoods to track an elusive predator and forages local ginseng for a once in a lifetime dinner.
WildFed
S6, EP8 "Collared Doves and Wild Grains"In the shadow of the Mojave Desert, Daniel teams up with renowned forager Pascal Boor to hunt collared doves and gather wild desert grains for a meal rooted in place.
WildFed
S6, EP7 "Shark, Stingray and Bay Leaves"Along Georgia's inshore fishery, Daniel confronts a booming shark population in hopes of landing a keeper, pairing it with wild bay leaves gathered from the coastal marsh.
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