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GHDDiana's Asia Unplated29mSo Yummy

Sarah Todd whips up vindaloo pork ribs with Goan bel, and a vegetarian dish of baked cauliflower with pineapple sansav; Diana prepares a traditional dessert called sweet appam.

Sarah Todd whips up vindaloo pork ribs with Goan bel, and a vegetarian dish of baked cauliflower with pineapple sansav; Diana prepares a traditional dessert called sweet appam.

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More episodes

Diana's Asia Unplated

S1, EP7 "Korean"

Charlie Carrington from Atlas Dining shows how to ferment kimchi at home and cooks beef bulgogi; Diana makes a vegetarian version of bibimbap.

Diana's Asia Unplated

S1, EP8 "Indonesian"

Diana tops a whole snapper grilled in banana leaves with her favorite Indonesian relish sambal matah; Jess Lemon shares her gado-gado, a street food snack.

Diana's Asia Unplated

S1, EP9 "South Indian"

Sarah Todd whips up vindaloo pork ribs with Goan bel, and a vegetarian dish of baked cauliflower with pineapple sansav; Diana prepares a traditional dessert called sweet appam.

Diana's Asia Unplated

S1, EP10 "Malaysian"

Clarissa Weerase whips up some Nyonya fishcakes; Irma Mysara from Sijori Malay Eatery prepares laksa Johor; Diana shares her recipe for sweet potato churros.

Diana Chan showcases a range of delicious dishes with Asian flavors for inspiration, as well as putting a modern twist on traditional cuisines.
Original Air Date: Dec 9, 2019
Rating: PG
Playback: HD
Available on

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