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Texas isn't all mesquite flats, corn feeders, and wire fences; some of the most extreme terrains in the country can be found in the Lone Star State, and it just so happens that hunting opportunities abound for the adventurous.
Texas isn't all mesquite flats, corn feeders, and wire fences; some of the most extreme terrains in the country can be found in the Lone Star State, and it just so happens that hunting opportunities abound for the adventurous.
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HuntStand Presents
S3, EP1 "West Texas Sherpa"Texas isn't all mesquite flats, corn feeders, and wire fences; some of the most extreme terrains in the country can be found in the Lone Star State, and it just so happens that hunting opportunities abound for the adventurous.
HuntStand Presents
"Chasing Spots"Axis deer have always been an opportunity for Will Cooper, but never the main pursuit; Will heads to Central Texas to hunt free-range Axis deer for the first time alongside good friend Casey Sanford; hunting the opening of the Axis rut, the two battle summer heat and cover miles of Texas Hill Country.
HuntStand Presents
"HuntStand Presents - THE LONG SEASON - Hunting an Elusive Kansas Buck"Kansas doesn't give up giants easily; after a tough early-season grind chasing Midwest whitetails, HuntStand's Will Cooper left Kansas with unfinished business; the season wasn't over.
HuntStand Presents
"HuntStand Presents"Explore the sacred experiences, emotions and rewards that come from pursuing wild game in wild places.
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Charlie Moore: No Offense
Fishing enthusiast Charlie Moore, also known as "The Mad Fisherman," is stepping out of his comfort zone and into the worlds of his guests, but first they have to visit his. In each episode, a special guest is invited into Charlie's world, and then the roles are reversed. When it's his turn, Charlie immerses himself in the local culture of the town he visits, wanting to experience everything that makes it special, from the best places to eat to favorite fishing destinations, and nobody is safe from his comedic critiquing.
Man Eats Wild
Adventurer and award-winning restaurateur Mario Kalpou's passion for harvesting wild food through hunting and fishing leads him to the most extreme environments on the planet, all while showcasing different cultures and cuisines.